Spanish recipes - Take a taste from Aragón: Summer lentils

Spanish courses in Spain Intensive Spanish courses Spanish for professionals Holiday language courses Spanish for teenagers Academic Spanish course Customized Spanish Study travel programs Spanish course two cities Spanish schools in Spain Alicante Spanish school Vitoria Spanish school Spanish courses Info Spanish Course Method Spanish Cities Information Alicante Spain Vitoria Spain Student' Accommodation Students' Activities Transfer & Insurance Spanish course booking Spanish Courses Prices Spanish course Offers Online course booking

Information area
Spanish brochures
Language Agents
Language Travel Agents
Photogallery
Spanish schools Photos
Spanish school Alicante Avda. Constitución 14, 1º
03002 Alicante Spain
Tel./Fax: 34 965 142371
E-mail: alicante@zadorspain.com

Spanish school Vitoria Cercas Bajas, 15
01001 Vitoria Spain
Tel. 34 945 234 895
Fax: 34 945 234 910
E-mail:
vitoria@zadorspain.com

Spanish recipes: Aragon

> Spanish > Information about Spain > Spanish recipes >

Free phone for your queries about Spanish programs Spain, Alicante or Vitoria

Free quotation for your Spanish immersion program in Spain Alicante or Vitoria

Offers

Spanish courses last minute offers to learn Spanish in Spain

Offers

Information about Spain
Spanish recipes - Aragón

Summer lentils

Ingredients

- 300 gr. Lentils
- Oil
- 1 bulb of garlic
- 2 medium-sized carrots
- 2 green peppers
- 2 medium-sized onions

Preparation

Put the lentils, the bulb of garlic, the onion, the chopped carrots and the green, and a tablespoon of oil into an earthenware pan.

Cook it slowly on a medium heat.

Chop the remaining onion and the green pepper and fry them lightly in oil, preparing a sofrito.

When the lentils are almost cooked, add the fried onion and green pepper. Let boil for five minutes and let it stand for 5 minutes. Now the lentils are ready to be served.

try... and enjoy your meal!